Greetings foodies and wellness enthusiasts! Welcome to our cozy corner of the internet, where we’re diving headfirst into the wonderful world of CBD infused goodness. If you’re on a mission to make Dry January a tad more exciting and a lot more relaxing, you’re in for a treat!
Today, we’re unlocking the secrets to crafting the perfect CBD infused simple syrup – a game-changer for your mocktails, teas, and all things sip-worthy. Picture this: a sweet elixir that not only adds a touch of magic to your beverages but also brings a hint of calm to your hectic days. It’s like the universe saying, “Hey, take a breather, you deserve it!”
Now, we get it – CBD can seem a bit mysterious at first, but fear not! We’re about to embark on a kitchen adventure that’ll have you mixing and mingling with this fabulous cannabinoid like a seasoned pro. So grab your apron, gather your ingredients, and let’s whip up a batch of CBD-infused simple syrup that’ll make your Dry January positively buzz-worthy.
Get ready to turn your hydration game up a notch, one delicious drop at a time!
CBD Simple Syrup vs Tincture
As Dry January gains popularity, the demand for flavorful and sophisticated non-alcoholic beverages continues to rise. One appealing option for crafting delightful mocktails during this alcohol-free month is the use of CBD-infused simple syrup. Unlike traditional CBD tinctures, which often involve alcohol extraction, CBD-infused simple syrup provides a sweet and versatile base for a variety of drinks.
Simple syrup, composed of equal parts water and sugar, is a classic ingredient known for its ability to effortlessly blend with various flavors. When infused with high-quality CBD oil, it becomes a fantastic addition to the non-alcoholic mixology scene. Importantly, CBD is non-psychoactive, meaning it does not induce a “high” typically associated with THC. Instead, it offers potential calming and relaxing effects, making CBD-infused simple syrup an excellent choice for elevating the taste profile of mocktails while providing a unique twist without altering one’s mental state. Whether added to iced teas, fruit-based concoctions, or other alcohol-free beverages, CBD-infused simple syrup allows individuals to savor the month without compromising on flavor or experience.
Recipe Overview
- Cook Time: 35 mins
- Cooling Time: 20 min
- Total Time: 55 mins
- Servings: 8
- Mg per serving: 5 mg
- Serving Size: 2.5 tbsp per drink
Ingredients
CBD Simple Syrup
- 40 mg of Vivimu’s CBD Isolate
- 1 cup of Water
- 1 cup Agave, Honey, or Sugar (chef’s choice)
- 1 tbsp of Vegetable Glycerine
Container
- Mason jar (or any type of jar) to store the syrup in.
Instructions
- Bring your water to a slow simmer.
- Slowly stir in your sweetener (agave, honey, or sugar) and then cover to simmer for 20 minutes.
- Stir in Vegetable Glycerine and continue to stir for about five minutes.
- Remove from heat. Strain your mixture to remove any clumps or if you decide to infuse with additional herbs, this is the time you would strain.
- Stir in CBD Isolate until it is fully integrated into your mixture.
- Add the mixture into a mason jar before it cools completely.
Skye
Texas transplant who spent her college years baking edibles for friends to make some extra money and ended up developing a real passion for cooking infused dishes. Over the years she has expanded her skills from the classic Cannabis Butter to cooking an entire Thanksgiving dinner where each dish had a different type of infusion. Follow along to see all of the different types of recipes and concoctions she comes up with.
